The Reading List

Just a list of books I have read and recommend (in no particular order):

  • How To Brew – John Palmer
  • The Complete Joy of Homebrewing – Charlie Papazian
  • The Everything Homebrewing Book: All you need to brew the best beer at home! – Drew Beechum
  • Home Beermaking – William Moore
  • Yeast: The Practical Guide to Beer Fermentation (Brewing Elements) – Chris White and Jamil Zainasheff
  • Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them – Stan Hieronymus
  • Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew – Jamil Zainasheff and John Palmer


Currently reading:

For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops (Brewing Elements) – Stan Hieronymus

Reads on Deck:

  • Water: A Comprehensive Guide for Brewers (Brewing Elements) – John Palmer and Colin Kaminski
  • Malt: A Practical Guide from Field to Brewhouse (Brewing Elements) – John Mallett
  • So You Want to Start a Brewery?: The Lagunitas Story – Tony Magee
  • American Sour Beers – Michael Tonsmeire
  • The Brewers Association’s Guide to Starting Your Own Brewery – Dick Cantwell
  • Brewing Up a Business: Adventures in Beer from the Founder of Dogfish Head Craft Brewery (2nd Ed.) – Sam Calagione

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